EQUIPAMIENTOS CARNICOS S.L (MAINCA) is a leading manufacturer specializing in the development and production of meat processing machinery, including equipment for central kitchens such as meat grinders, mixers, bowl cutters, sausage stuffers, and bandsaws.
Mainca's Bandsaws are highly durable, featuring a compact and non-deformable stainless steel chassis. They are equipped with various types of cutting bands specifically designed for cutting fresh meat with bone, frozen meat, and fish. The cutting devices and wheels ensure clear, clean cuts. The design, which separates the mechanical components from the cutting parts, makes the machine easier to clean and enhances safety.
- Suitable for cutting bone-in meat, frozen meat, and fish with clean and precise cuts.
- Different saw blades are used for various materials: semi-circular blades for fresh meat, 3-tooth blades for frozen meat, and 4-tooth blades for bone-in meat.
- Equipped with a hinged pusher or semi-sliding cutting table for easier operation.
Model | Saw Wheel Diameter | Saw Blade Length | Blade Speed | Max Material Height | Cutting Thickness | 3-Phase Power | Single-Phase Power | Dimensions (LxWxH) |
BC-1800 | 230 mm | 1750 mm | 17 m/s | 175 mm | 200 mm | 1.12 kW | 1.12 kW | 551x531x896 mm |
BC-2200 | 275 mm | 2280 mm | 20 m/s | 301 mm | 233 mm | 1.5 kW | 1.3 kW | 605x606x1170 mm |
BC-2800 | 300 mm | 2720 mm | 22 m/s | 341 mm | 280 mm | 2.24 kW | 1.86 kW | 765x755x1786 mm |
BC-3200 | 330 mm | 3060 mm | 25 m/s | 400 mm | 310 mm | 2.9 kW | 2.6 kW | 847x837x1896 mm |
Meat
Seafood
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