holac: efficient and precise cutting solutions for bone-in and boneless raw materials, meeting diverse capacity needs.
Grasselli: designed for fresh boneless meat, offering high-precision cutting for large-scale, fine slicing needs.
Grasselli: featuring vertically mounted blades for slicing fresh, cooked or frozen meat with versatile cutting options.
Tel: 021-63216992
E-mail: info@h-plus.net
Address: Room 504, SUEP National University Science Park, No. 2588 Changyang Road, Yangpu District, Shanghai, China
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